Safe Drain Opener

Nature's Way Is The Best Way


*Super Digest-It Safe Drain Opener*

Super digest-It Drain Flyer

Ninety-five to 98% of all slow and stopped up drains are due to grease. Grease solidifies around 55 degrees F. When you pour grease down the drain, the drain lines underground are usually cooler and grease and soap start to collect on the lines. Some garbage or hair starts sticking to the grease and soap, and soon you have a slow drain. If this continues, the drain will stop up completely. Remember when the drain lines were new they didn't stop up. Super Digest-it Safe Drain Opener is a bacteria product designed to eat the grease and soap in your drains. It eats the grease and soap, digests it and turns it into water and carbon dioxide. This is Nature's Way. When you use a dangerous drain opener, most are either sulfuric acid (very dangerous) or sodium hydroxide base (dangerous). All these do is get hot when they mix with water. They melt part of the grease or soap and open your drain temporarily. It will stop up again soon. When you use our bacteria drain opener, it eats the grease and soap on the bottom and top of the line and continually grows as long as any grease or food come down the drain. We are so bold as to say as long as you use 4 ounces of our drain opener in each drain every month you will never have another stopped up drain!

Directions:

Stopped Up Drains: We have gone to great expense to make Super Digest-It heavier than water. If the drain is totally stopped up, pour 8 ounces into the standing water. It should open the drain within one hour. After the drain is open, bacteria will continue to eat all of the grease and soap still in the drain lines.

Slow Drains: Run hot water down the drain 30 to 60 seconds, then pour 6 ounces of Super Digest-It after the water. This is best done at bed-time. Leave overnight. If still slow, repeat the process. many people use disinfectant soaps, which remain in the lines. This causes the bacteria to work slower.

Drain Maintenance: Pour 2-4 ounces of Super Digest-It down each drain once a month. Your lines will remain grease free and never stop up again.

Septic Tanks and Septic Fields: Initial treatment after pump-out is 1 quart to 1250 gallon tank. Then 4 ounces once a month. Bacteria are what make your septic system work. The process is, bacteria eat up solids that you put down your drains turning them into water and carbon dioxide. Nature's Way. The water flows into the septic field where part of the water will soak into the ground and part is pulled up into the soil surface and evaporates.

Things that shock or kill the Bacteria: When you use bleach or other disinfectant cleaners, dyes or drain openers, they will shock (slow down) the bacteria or kill some or all of the bacteria. When this happens, grease, paper and garbage flow into the field lines, causing the lines to plug up with grease and debris. This will eventually cause the system to back up and need to be pumped out (Expensive). Solution: Stop putting bacteria killers down the drain. Start adding 4 ounces of new bacteria down the drain once a month or 24 hours after each time you use Clorox or disinfectant cleaners.

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